Guar gum powder is extensively used in numerous food manufacturing and other industrial applications because of its various beneficial properties. When talking about the exceptional features of guar gum powder, the main property is its ability to rapidly hydrate in cold water and its solubility in hot as well as cold water. It provides the required viscosity in cold water. It is the most cost-effective stabilizer and thickening agent as well and it provides great texture to the produced items. It is resistant to oil and draught.